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  1. This didn’t turn out right at all 🙁 The sauce was too watery, didn’t cling to the chicken at all. The chicken itself was rubbery. The only thing I enjoyed was the raw green onion at the end

  2. This is one of my comfort food in Indonesia, but I usually put more chili pepper because I love spicy foods. Sometimes my mom use this for dumplings too, or put this on the top of warm noodle with chicken broth (we usually called this mie ayam) and mix it together with pokchoy. So delicious.

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