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Pad kra pao or pad krapow is a Thai stir fry dish featuring crisp minced pork and Holy basil tossed in a rich umami sauce of oyster sauce, soy sauce, and fish sauce. This easy 15-minute pad kra pao recipe is spicy, savory, gently sweet, and richly aromatic. source

🍳명절에 빠지면 섭섭한 육전! 가끔씩 저녁메뉴로도 좋아요💕 더 자세한 요리법은 풀버전을 참고하세요~^^ 🧂준비재료 : 육전용 소고기, 소금, 후추, 맛술, 계란, 찹쌀가루 (부침가루), 기름 . 깻잎 (깻잎은 씻은 뒤 물기를 제거한 뒤 준비한다) 🧂부추무침 재료 : 부추 100g ,양파 반 개, 당근 약간 (생략가능) 간장 1스푼, 고춧가루 0.5~1스푼, 다진 마늘 1스푼, 식초 1/2~1 스푼, 매실청 1스푼,…

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