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Make this low calorie bread in boiling water first and then in the oven! 🌸What difference does it make? Boiling the dough in some water first results in more structured, chewy and fluffy bread. 🌸 Ingredients Low fat almond milk: 1/4 cup All purpose/Whole wheat flour: 1/2 cup Yeast: 3/4 teaspoon Salt: As required Sweetener:…
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