रावस फ्राय || fish recipe #fish #agrikoli #youtubeshorts #foodie #seafood #koli #recipe
#fish #foodie #youtubeshorts #cooking #agrikoli #koli #seafood #recipe #fishrecipes #fishcurry
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I cook my own sausage, in a jar! I don’t buy from the store anymore! Ingredients: pork belly: 900 g (32 oz) pork meat: 1.2 kg (3 lb) bacon: 200 g (7.1 oz) bay leaves: 4 pc Jamaican allspice berries: 3 g (0.1 oz) granulated garlic: 10 g (0.4 oz) black pepper: 5 g (0.2…
Let’s prepare some pork wet fry. An easy pork wet fry recipe. Pork is the culinary name for the meat of the domestic pig. It is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 5000 BC. Pork is eaten both freshly cooked and preserved; curing extends the shelf life…
A thick and creamy, chunky seafood soup with flavours of the sea that’s out of this world. Made using fish stock, white fish, scallops, mussels and shrimps or prawns. This version has no potatoes as I don’t believe it needs it, but it does have more seafood. Fresh seafood is the secret so buy the…
This No-Knead Overnight Bread is the perfect complement to lunch or dinner the next day! For the full recipe visit: It’s fall here in Indiana and the days are getting crisper! I feel like it is the perfect time to make some soups and stews for dinner. The perfect complement is always homemade bread. And…
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Good madam
Keep it up, we with you