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Should You Score Sourdough Mid-Bake?
Scoring dough in the middle of a bake? 🔪 I feel like this works best when doing sourdough designs before baking (no expansion score), baking for 6-7 minutes, then doing a big expansion score down the middle… #sourdough #scoring #bread #tastelessbaker #aussie source
Ask the Test Kitchen: What is Wondra Flour?
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The Right Way to Cut a Lime #Shorts
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