இட்லி தோசைக்கு SUPER COMBINATION 🔥 Poondu Kara 🌶️ Chutney | GARLIC CHUTNEY | Chef Deena’s Kitchen
Poondu Kaara Chutney
Get ready to spice up your breakfast! Join Chef Deena and catering expert Mr. Vijay in Madurai as they reveal the secrets to making an authentic, incredibly flavorful, and spicy Madurai Garlic Kara Chutney. This isn’t just any chutney – it’s the beloved condiment that Madurai locals swear by, perfect with hot idlis and crispy dosas. Discover tips for longer shelf life and how this versatile chutney can be a game-changer for your home cooking. If you love bold flavors, you must try this recipe!
Annapoorani Caters- Madurai
Mr. Vijay : 8428463331
Poondu Kara Chutney
Garlic – 1 Kg
Tamarind – 100 g
Dry Red Chilli – 100 g
Urad Dal – 1/4 kg
Curry Leaves – As Required
Coriander Leaves – A Handful
Mint Leaves – A Handful
Mustard Seeds – 50 g
Chilli Powder – 20 g
Asafoetida – 10 g
Salt – To Taste
Gingelly Oil – 500 ml
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
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