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材料(約4〜5人前) 豚肩ロース 約600g ニンニク・黒胡椒・白胡椒 各適量 新玉ねぎ 8個 セロリ 2本 ニンニク 1/2個 白ワイン 適量 … source
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Ingredients
Beef 1 kg
Turmeric powder 2tsp
Salt
Coconut oil 1 cup (deep frying)
Sesame oil 1/2 cup
Mustard seeds 1 tsp
Fenugreek seeds 1 tsp
Ginger 1/4 cup
Green chillies 4,5
Curry leaves
Garlic 2 cup
Turmeric powder 1/2 tsp
Chilly powder 2 tbsp
Kashmiri chilly powder 2 tbsp
Salt
Beef stock 1/2 cup
Vinegar 1 cup
Kayam 1 tsp
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