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Sweet and Sour Pork Written Recipe: Serving: 2 to 4 Prep time: 15 minutes Rest time: 20 minutes Cook time: 10 minutes For the pork: 1 ½ pounds pork butt, cut into 1-inch pieces 1/6 teaspoon salt Pinch of white pepper 1 tablespoon Shaoxing wine, or replace it with others 1 large egg white 1…