매콤한 꼬마 김밥 | 소고기 대신 두부로 만들어 보세요.
오늘은 볶은 두부와 단무지로 맛있는 꼬마 김밥을 만들어 보았어요. 꼬들하게 볶아진 두부가 마치 다진 고기를 볶아낸 듯 식감을 주어 고소하고, 맛있고, 단백질 든든한 김밥이 된답니다 🙂
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쵝오👍🏻
뉴트리셔널 이스트는 어떰맛을 내주나욤?
해먹어야겠어요
맛있겠다❤