베이킹👩🏻🍳 바닐라빈 가득 파운드케이크 만들기 진짜 쉽거등요
버터 250g
박력분 260g
설탕 240g
계란 5알
소금 2g
1. 버터 휘핑 후
2. 설탕 2-3회에 걸쳐 나눠넣기
3. 계란 5알을 잘 풀어서 5-6회에 걸쳐 나눠넣기
4. 소금 박력분을 체 쳐 넣고 주걱으로 썰듯 섞어주기
5. 200도로 예열한 오븐에 넣고 170도에 50분 굽기
참 쉽죵??✨
source
1. 버터 휘핑 후
2. 설탕 2-3회에 걸쳐 나눠넣기
3. 계란 5알을 잘 풀어서 5-6회에 걸쳐 나눠넣기
4. 소금 박력분을 체 쳐 넣고 주걱으로 썰듯 섞어주기
5. 200도로 예열한 오븐에 넣고 170도에 50분 굽기
참 쉽죵??✨
source
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