요리 대회 우승 셰프의 신기한 디저트 노하우

Where does the word “cocktail” come from? Who invented it? We explore these questions and the backstories of two drinks from America’s early days as a nation: The Mint Julep and the Sazerac. (Special thanks to Joe Gitter and Yiorgos Tsivranidis for their voice acting in this episode.) Try making our Mint Julep ( and…

Use salt (and time) to improve the taste and texture of your meat. Cook’s Illustrated’s Lan Lam shows you how to master 3 salting methods that will improve your cooking. Recipe for Roast Chicken With Warm Bread Salad: Recipe for Double-Glazed Salmon with Ginger and Apple Cider: Recipe for Perfect Pan Seared Pork Tenderloin Steaks:…