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No one will guess how you cooked this meat recipe! Simple and delicious! Ingredients: pork chop: 1 kg (2 lb) black pepper: 5 g (0.2 oz) salt: 5 g (0.2 oz) herbs of Provence: 5 g (0.2 oz) onion: 2 pc smoked bacon: 100 g (3.5 oz) mushrooms: 50 g (1.8 oz) tomatoes: 2 pc…
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