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The Prego Roll 🥩
The Prego Roll Ingredients 4 200g sirloin steaks 6 cloves garlic, finely chopped 2 fresh bay leaves, roughly torn 2 Birdseye chillies, finely chopped 2 tbsp chopped flat leaf parsley 1 tsp dried oregano 1 tbsp tomato paste (puree) 40-60ml (2-3 tbsp) peri peri sauce juice of 1 lemon sea salt, to season 60g butter,…
