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This Fresh and Tender Beef Broth 🥣 is slow-cooked to perfection — clear, aromatic, and deeply flavorful. The beef melts in your mouth, while scallions and ginger bring out its natural umami without heaviness. Using beef brisket or chuck, blanched first and then simmered for hours. The result is a clean, light soup that feels…

Do you want a super recipe of minced meat in the oven? Then prepare the paddle Ingredients: onion – 100 g (3.5 oz) minced meat – 800 g (28.2 oz) eggs – 2 pieces salt – 10 g (0.35 oz) black pepper – 5 g (0.18 oz) oil – 20 ml (0.7 fl oz) mushrooms…