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Click here to access our Pan-Seared Scallops Recipe: Watch More Kitchen Smarts: Producing crisp-crusted restaurant-style scallops means overcoming two obstacles: chemically treated scallops and weak stovetops. We wanted to achieve superior pan-seared scallops that had a perfectly brown crust and no hint of off-flavors. We decided to work with wet scallops (those that are chemically…

Kelly Song walks us through how to make crispy yet juicy cabbage mushroom potstickers with a scallion dipping sauce. This vegetarian recipe relies on mushrooms for bulk and umami flavor, with a thin gyoza wrapper for a quick cook and crispy exterior. Cabbage and Mushroom Potstickers Recipe: Discover new techniques and tips on the America’s…

What’s a nice fresh fillet doing mixed up in a fried cake? Three good reasons: a crispy exterior, a moist interior, and a super-simple cooking technique. Smoked Salmon Cake Recipe: Get exclusive access to every recipe, review, and more: Sign up for our free newsletters to receive more delicious recipes, cooking tips, and exclusive content:…