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Ingredients For the Noodles: 16 ounces dry fettuccine pasta For the Chicken: 1 pound boneless, skinless chicken breasts 1 teaspoon Italian seasoning 3/4 teaspoon kosher salt 1/4 teaspoon pepper 2 tablespoons extra-virgin olive oil 1 tablespoon butter 1/4 tsp garlic powder Paprika For the Sauce: 1/2 cup butter , cut into large cubes or slices…
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