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Chicken pasta 🍝
A quick recipe
Chicken –
🍝To a mixer add
1/2 cup boneless chicken (200 grams)
1 tsp ginger garlic paste
1 tbsp chilli powder
1/4 tbsp Garam masala
Salt and pulse for 5/6 seconds
🍝Add 2 tbsp oil to a pan and the chicken, cook for 5 min.
🍝Add 1/4 cup chopped carrot, 1/4 cup boiled sweet corn, 1/4 cup capsicum and cook for 3-4 min.
Pasta
🍝To a sauce pan add 4 cup water, 1 tbsp oil, salt.
🍝Once it starts to boil add 2 cup pasta and cook until it turns soft.
🍝To a sauce pan add 2 cup water, 2 tomato and boil for 5 min.
🍝Peel the skin and make a smooth paste.
🍝To a pan add 2 tbsp butter, 2 tbsp chopped garlic, 1/4 cup chopped onion and cook for 2 min.
🍝Add the prepared tomato puree and cook for 5 min.
🍝Now add 3 tbsp tomato ketchup, 1 tbsp oregano, 1 tbsp red chilli powder, 1 tbsp sugar, salt and cook for 5 min.
🍝Now add prepared chicken and cook for 2 min.
🍝Now add cooked pasta, 1/2 cup pasta water cover and cook for 5 min.
🍝Add 1/4 cup fresh cream and grated cheese and turn off the flame.
🍝Serve it hot.
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