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Learn how to make traditional Punjabi samosa with crispy and flaky crust. This samosa recipe stuffed with delicious potato filling (aloo stuffing). This amazing dish is one of the most popular Indian dishes around the world, and you can see why. It may seem difficult to make, but if you follow this recipe you will…
Arabic Mutton Harees or Hareesa is a traditional healthy and delicious Arabic one-pot recipe. Each country has a different variant of this harees but usually made with meat and boiled barley. You can also use a combination of wheat and barley.As for the fat, ghee is quite often used and what I used. However, butter…