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44 Comments
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Amaury Guichon, is it you????? 😂
Wonderful
Hmm, I don't know.
👍👍👍
Love❤ these. As an amateur baker, I can recreate most of these myself.
O mu god
I can’t help it but to me the caramel looked like hair out of drain or glass roof isolation
SO YUMMY
3:23
11:25 heart cake
How does the Carmel get so hard?
Definitely using these for season 13 of MC!
Good luck. Lol…
😘👍
Fun fact:
At 2:27,there was already a line,to know where to put the circle thing
It's really cake or something..
.
Aconchegante e quentinho e blá-blá-blá-blá-blá e vou pra minha exola.
Sprinkle sand Art
Poppy garden
Wonderful🤩
Unh
🙏🏻🥰🥰🥰🥰🥰✝✝✝✝✝✝✝✝
0:36
Excellent technique 👌 I love ❤
this should be called “different ways to ice a cake” 🙄
the dessert in the thumbnail looks like a gross hairball or a messy birds nest… 😬 i really like that pink cake..it’s an illusion when you spin it!
Plate decorations are nice but cake decorations not good
Everyone: seeing the creation
Me: seeing how many cakes they used :O
Cake are not good
The present ways are so impressive and amazing
And the dessert look so tasty.
Learn new dessert decoration skills from the video
Really like the tutorial and thanks for sharing
Wow
So yummy 🤤🤤🤤
So yummy 💜
Mmmmmmm yummy😋❤👌
They are not beautiful
0:17 ok but who wants a hairball on their cheesecake lmao
GREAT JOB.
Impressive but overkill
Liars, it’s more than 11
We don't eat the decorations or do we??
If that caramel is not in perfect consistency we may not get this perfection,right..
"11 ways…"
Let me see…
21, 22, 23….
Yep, correct!
3:07. Shrek cake