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#asiancooking #ηͺθι #chinesefood My mum shows me her amazing recipe and techniques for cooking the best Pig’s Trotter Vinegar/ Pork Leg Vinegar (ηͺθι). INGREDIENT LIST ==== 2kg Pig’s Trotter ηͺθ 300g Ginger ε§ 200g Palm Sugar (Gula Melaka) ζ€°η³ 750ml Chan Kong Thye Black Sweet Rice Vinegar (DOUBLE) ηδ»εεζζ·»δΈι»ι 375ml Cheong Chan Black Vinegar ηηΏι»ι…
Shalom Everyone Kumusta Kayo ? I hope you all doing good and healthy Today is another another Feeding Episode, we be … source
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