Ultimate Crispy Pata Recipe | Filipino Pork Knuckles! Juicy & Crispy Filipino Pork Knuckles
Ultimate Crispy Pata Recipe | Filipino Pork Knuckles! Juicy & Crispy Filipino Pork Knuckles Crispy pata is a popular Filipino dish made from deep-fried pork trotters or knuckles. The pork is typically boiled until tender, then marinated, and finally deep-fried until the skin is super crispy. It’s often served with a dipping sauce made from…