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The new way to cook meat that conquers the world! Ingredients: salt: 10 g (0.4 oz) black peppercorns: 10 g (0.4 oz) bay leaves: 2 g (0.1 oz) pork neck: 2 kg (4 lb) onion: 4 pc water: 2 l (68 pt) rice: 200 g (7.1 oz) red bell pepper: 2 pc onion: 6 pc…