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3 *NEW* Ground Beef Dinner Recipes You NEED to Make This Week!



We ALWAYS have ground beef either in the fridge or in the freezer and I know I can use it for a quick dinner. This week I’m sharing 3 ground beef recipes with you that are not only quick, but everyone will love them. I can’t wait for you to make them!

0:00 Hey y’all
0:55 Cheeseburger Quesadillas
11:30 Tamale Pie
17:26 Ground Beef and Gravy

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#groundbeefrecipes #easydinner #mandyinthemaking

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30 Comments

  1. 🙋🏼‍♀️I can’t tell you how many shirts I’ve ruined because I forget to wear an apron, I recently bought one to save my shirts. 🤦🏼‍♀️
    Thanks for the recipes, I get so tired of being asked what’s for dinner 2 other adults in the house, my husband and my 81 year old mom, SMH, why is it the wife’s job to come up with meal plans?

  2. My mom always made this last meal but for the gravy she used a can of cream of mushroom soup. I haven’t made it in years but I did love it. Love your channel and the new kitty is perfect. Thanks for sharing. ❤❤😊😊

  3. Thank you, Mandy. You alway inspire me to cook something new. We love the Beef Gravy and mashed potatoes. I always use evaporated milk, in our mashed potatoes. My mama always used milk. When i got married my hubby Though something was wrong with my mashed potatoes and he found out it was the milk. We will be married 49 years in July. So I'm still making mashed potatoes with evaporated milk. The Cheeseburger Quesadillas look delicious. Can't wait to make those. Have a Blessed Week. Love you guys. 🤗😘💕

  4. We love and make all these recipes. One idea, when using the air fryer, I preheat my oven to 250 degrees. I place foil or parchment paper on a baking sheet. As food comes out of the fryer, pour the food on the baking sheet and place it in the oven. Everything stays warm but not overdone when the rest of the food is ready from the air fryer. Blessings from Angie from Ohio 🤓 21:27

  5. The last meal you made, The Hamburger With Gravy & Mashed Potatoes, is the same meal my Mother cooked quite a bit, only they called it SOS. I won’t say what they called it, but think real hard and ask Stephen if he knows! I always liked is until I heard what they called it, then I would eat the meat separately from the gravy but mix my potatoes in with the gravy! Sorry, I was a weird kid! Now I’m just weird Grandma that just became a Great-Grandma!!
    Love your videos!! Love you all bunches! ♥️🙏🏼🥰

  6. Mandy, I am gonna try all of these! the beef and gravy on mash spud too, I do a cheat hack and use instant potato, we have a brand here in Australia, called Deb potato, and any time we use it, we always ay Debs coming over for dinner lol. But the other cheat hack I do, is tinned meat spaghetti sauce, a bit of beef mince added, and its a tomato gravy on mash, but will be trying you're version!

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