Sous vide cooking has become really popular in restaurants, where it makes new dishes possible and ensures perfect results every time. But it can be a useful technique for the home cook, too. Lan Lam goes over what equipment you’ll need to sous vide at home, what goes in the sous vide bag (besides meat),…
For the first big cook on my Traeger Select Elite, I decided to do a Smoked Pork Shoulder Roast. #traegergrills #pulledpork #smokedporkshoulder This pork shoulder was about 9 lbs after trimming, so I was expecting a long cook. I started at 7am to get it on by 8am. First, I slathered it in yellow mustard…
Even though Fish Fry is seemingly simple, it’s quite a task to achieve the perfect taste. The right balance of Salt, Chilli Powder and the other ingredients for the marinade, along with the extra tip of flavour boosting elements, makes this fool proof Kerala Style Fish Fry recipe, extremely worth. #fishfry 🍲 SERVES: 3 🧺…
