Recipe is linked in my profile (see linktree) or at www.christieathome.com + search for the recipe. Then click “Jump to Recipe” for measurements!
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19 Comments
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Wow,i love it
Looks super good!
I tried it with pork chowmin amazing
Who are hindu jai shree Ram ❤
I don't have shaoxing wine and dark soy sauce is it okay if I only use regular soy sauce only?
30 minutes more like 2 hour for me
😋 yum mines don't look like yours
Can i use any alternative instead of corn starch?
Have to try this!!! Much easier than a few i tried before. Thank you
🤤
you're scaring me
I’m making it ❤❤❤
The best chow mein I’ve ever seen ❤
What noodles do you recommend because they’re all different I just wanna get the right ones
I was yelled at last week for ordering chow mein. Because it had no noodles. They said it doesn't come with noodles, and they might be right, but I've never had it with just sprouts instead of noodles. They cursed me out. It was terrible. I really was 💯 sure it had noodles like this….was I wrong?
Can this be frozen or reheated?
Looks amazing! Love that you velvet'd the beef 🤤
I’m drooling
that looks really good