In this video, we bring the delicious and traditional Kabuli Pulao, a special rice dish from Afghanistan, cooked in our Indian village style. This flavorful pulao is made with fragrant basmati rice, tender meat, sweet carrots, and raisins, giving it a perfect balance of sweetness and spices. Watch as we prepare this Afghani biryani-style rice…
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Today in our village we cook 500 Farm Quails to make a delicious traditional Quail curry recipe. We marinate the quail at the first … source
Best Perugu Pachadi Recipe !! Hello Foodies!!! Today I’m sharing a Perugu Pachadi recipe with you. This simple, delicious, and quick perugu pachadi is an excellent recipe that can be prepared in no time. Please use the measurements listed below and enjoy the recipe. Ingredients: •1/2 litre Curd •Salt •1/2 cup Water •3 tbsp Oil…
Cabbage season is here and in today’s video, I turn fresh garden cabbage into a full menu of Sri Lankan favorites — from sizzling chicken kottu and crispy potato cheese rolls to tangy pineapple salad, shrimp tempura, and steamed cabbage wraps. Packed with color, texture, and bold flavors, this is cabbage cooking at its most…
Diwali Special 100% Best Badusha !! INGREDIENTS: 1.1/4 cups Maida 1 pinch Salt 1/2 tsp Baking Soda 1/4 cup Ghee 1/4 Water Oil for deep frying 1 cup Sugar 1/3 cup Water 1 pinch saffron 1/4 tsp Cardamom powder #badusha #balushai #badusharecipe #balushaiintelugu #badusharecipe #badushaintelugu #diwalisweets #sweets #recipes #vismaifooddiwalisweets #diwali #indiansweets #vismaifood source