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[ENG/JP] 김치찌개 맛있게 끓이기 / Making kimchi stew deliciously #shorts
#recipe, #cook, #food, #음식, #김치 재료: 신 김치: 300g (잘 익은 김치) 돼지고기: 200g (목살 또는 삼겹살) 두부: 반 모 양파: 1/2개 대파: 1대 다진 마늘: 1큰술 고춧가루: 1~2큰술 국간장 또는 액젓: 1큰술 된장: 1작은술 (생략 가능) 설탕: 1작은술 (김치의 신맛에 따라 조절) 소금과 후추: 약간 물 또는 육수: 3컵 (약 600ml) 참기름: 1큰술 ————————————–…
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Lies.
Love it
I need this dried in vegetable capsules
Nama J2…HURRY UP!!
Can't wait!😍
That was 4, what's the first recipe??
What's the juicer again? That would fit in my truck easier than the Nama 😔 thx 😊