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7 HOURS OF ROASTING A HUGE THIGH OF BEEF IN A TANDOOR! VERY EXPENSIVE DELICACY!

Byamazingfoodstv


Hello friends! In this video, we specially built a tandoor for this dish. We fried a huge piece of beef thigh in a tandoor for 7 hours. After that, the meat turned out very soft and juicy. This dish is considered a very expensive delicacy. If you are ever offered to try this dish, be sure to try it, you will not regret it! And as always, cook with us!

🍳 Ingredients:
⚫ Beef thigh
⚫ Salt
⚫ Oil
⚫ Dry garlic
⚫ Paprica
⚫ Sumac
⚫ Sweet peper
⚫ Chili pepper

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❓ ABOUT US:
Wilderness Cooking channel about cooking delicious dishes in the wild.
We live in a village and try to find very beautiful places to shoot.

⏩ A few ultimate-delicious recipes from my channel:
◼ Guinea fowl cooking in oven:
◼ Bull tail stew with chestnut:
◼ Chestnut dish with lamb meat:
◼ Bull heart dish recipe:
◼ Liver kebab of lamb:
◼ Cooking lamb brains recipe:
◼ Lamb testicles kabob:
◼ How to cook rabbit in the wilderness:
◼ Vegetables and lamb bbq kebab:
◼ The best buglama recipe:
◼ Spicy lamb shish kebabs recipes:
◼ Garlic Grill Lamb Caucasian style:

#beef #recipe #wild

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50 Comments

  3. Для резкого снижения уровня холестерина-ЛПНП нужно резко ограничить поступление в организм следующих веществ: трансжиров, содержащихся в переработанных продуктах, мясе и молочных продуктах; насыщенных жиров, содержащихся в продуктах животного происхождения и фастфуде; в меньшей степени — пищевого холестерина, содержащегося исключительно в продуктах животного происхождения, особенно в яйцах‹‹26››.

  24. I always try to create wilderness cooking in my back yard fire pit and theses ideas are so good. The Natives of the world maybe don't realize how good the food was then compared to our fancy sauces and so called declasses. Thank you for your efforts.towards all of us watching and learning.

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