Oil
Garlic
Onion
Prawns
Squids
Carrot
Young corn
Dried mushrooms
Red capsicum
Green capsicum
Yellow capsicum
Green chili
Black pepper
Soy sauce (to taste)
Oysters sauce
Sugar”(optional)
Prawns heads( stock )
Higher fire (bit burned taste)
Control the fire
Stir fry
Quick and easy
Panlasang pinoy
source
20 Comments
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More experience pa….gudluck
Mahina pa ang diskarte mo chef
Sarap Nyan master..inggit lng talaga wla talaga Lalo na pag allergy..
Wowwww master Salamat atleast May masusundan na ako paano mag luto nyan 👍👍👍
Wow sarap nito master…e shashare ko to to asawa ko para matry namin to..bet ko to master..salamat sa recipes nyu po.
Wooow.. nmn lodzz. Favorite ko Yan seafoodzz. 😊😊😊🥰
Love seafood and vegetables
Thanks for sharing your recipes
God bless
thank you po pag share ng recipe Lods ang sarap gusto ko sana try kaso d kaya ng budget
Thankyou for sharing delicious RECIPE🙏
nakakalaway master Shrimp + Squid nako!!😋diko mapigipan matakam!
salamat sa recipe idol.. may natutunan naman ako..
Looking good so great.. Sarap n uulitin mo tlga. Happy watching here thanks for the recipe
Sarap seafood talaga always the best kasama ang fresh gulay!!! paano po ba magluto ng squid na di masyadong chewy ?
Wow yummy
Wow yummu
Napaka sarapp naman niyan master Baka naman yummy yummy.😋😋😋😋
Ay ang sarap hiwa pa lang excited kana, pwd ka ba sabahay,,sa bahay ka mag luto ganoon kakatakam ka lagi mag luto,.talagang aabangan ng kakain ,.pag ako talaga kumain ng luto mo sorry NO SHARING MUNA,.ipag dadamot ko.,kahit pa sharing is love,haha
Kahit walang kanin nakooo .,
Sarap nito master. Another recipe learned today. Thank you po
Sarap ngat ngatin yung poset hahahahah
Sarap panoorin master yummy😍😍😍😍