Hi guys, Adam Roberts here, one of the co-founders of the Australasian BBQ Alliance. Today I’m just talking about my Flaming Coals rotisserie spit from BBQ Spit Rotisseries. There’s a few great features on this rig: It’s got two motors, you can have your kebabs all going at once, you can have a rolled pork…
Das wichtigste für eine BBQ Sauce ist die Basis. Wir zeigen heute, wie einfach eine leckere Basic BBQ Sauce in nur 25 Minuten zubereitet wird, genau das Richtige für einen Freitag Shorty. Warum kaufen, wenn doch selber machen so viel besser schmeckt? Das Rezept zu unserer Basic BBQ Sauce findest Du hier: 1️⃣ 0:00:00 –…
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Oh my, you nailed it.
Now this is interesting. I hate so much lame bbq content that exists to waste food for clicks and views.
Suppose to grind crap parts of meat not good dove meat
Opening day here in Cali, and it's like a national holiday. Seems like that's all everyone is talking about for a couple of weeks leading up to it. This recipe is one i will need to surprise the guys and gals with after
🔥🔥🔥
Blanco is a awesome season
The open of dove season means you have to grab extra tight on the leash when you take your dog on a walk where you're not out hunting dove.
Shut the front door….why in the hell have I never thought of this for quail?!?
So good!
That does sound good!
Nice. Looks Great.
#STAYSAFE
#PHILLYPHILLY 🇺🇸
Florida man here. Avid hunter/angler/smoker. My 4 children kill and clean every dove that comes in our yard. No matter what time of the year. They eat our chicken food so we literally smoke em. Salt brine 10 at a time for 2 days. Rinse, cover in mustard and home made beef tallow. Season with Everglades or the faithful meat church and reverse sear. Wow are they amazing. I’m 34, 5 children by 28 lost one. My 3 sons get up early and shoot the crap out of anything that gets near their chicken business. Dove is one of my fave small game birds. The Florida State Constitution says that a man can forge for food on his land. I say that for all the Karen’s out there that are about to bitch at me for being a free man and living free somehow there’s always more doves. I’m not gonna talk about ribeye in the sky, but if you wanna know about sandhill cranes, I hear from someone I trust that says they taste really really really good with the little salt and pepper
The imperial valley in California sounds like the D-Day invasion on opening day of dove season.
National or state holiday? I need to let the air out of some doves. Good stuff.
Pass
I never knew doves were edible. Here in NY some Chinese food places use pigeons and call it chicken. Out of all the tasty poultry, I wouldn't try neither of these birds lol
A whole lot more interesting than field cooked dove mull. ❤️
These look fantastic!
Right on Matt! National Holiday in Az too.
Those look good! Dove hunting is big in New Mexico too.
Blanco is my favorite Meat Church seasoning! I use it on everything! Cheers