當你有個吃肉很挑的朋友就用這招治他吧！

In this video I smoked a delicious brisket using a Carolina style method on the Pit Barrel Cooker. The Pit Barrel Cooker or PBC is great at smoking brisket. Stock Media provided by studiocat / Pond5 ————————————————————————————————————————————————————– 🔴 Subscribe for more BBQ videos ————————————————————————————————————————————————————– 🪙 Z Grills Product Link- BUY 1 GET 10 FREE ➡️…

Recette du poulet mariné à la bière cuit à la poêle ou au BBQ Calories : 1087 Kcal pour le plat 272 Kcal pour 1 portion Préparation : Tailler le poulet en lanière : 5 min Presser un jus de citron : 3 min Préparation de la marinade : 5 min Faire mariner la viande…

Please LIKE and SUBSCRIBE Patreon.com/ChudsBBQ ChudsBBQ.com Insta: chudsbbq ►Full list of things I use and recommend: _________________________________________ Pots & Pans _________________________________________ ►Made In Stainless Clad Set ►Made In Carbon Steel Set ►Made In Wok Knives _________________________________________ ►8″ Chef’s Knife ►6″ Nikiri ►Boning Knife ►Bone Saw Meat Processing _________________________________________ ►Meat Grinder ►Sausage Stuffer ►Meat Mixer ►Meat…

cred via IG@meatcurator These guys were seriously hungry — so they decided to roast a 40-kilogram lamb in a rather unusual … source

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Thank you for watching my boudin sausage recipe. I tried boudin one time and that’s all it took for me to fall in love with this cajun classic sausage. If you have never tried boudin or if you’re a fan of boudin, this is a really tasty recipe. Thanks for watching Smokin’ Joe Recipe: 14lbs…