New grill. No seasoning. No stress. Unboxed and assembled the @webergrillsca Slate 30” Rust-Resistant Griddle, and I’m already obsessed! Setup was smooth, and the pre-seasoned cooktop was ready to go right out of the box. Turn the sound up for some ASMR griddle setup satisfaction. What makes this griddle a standout: • Rust-resistant carbon steel…
Experience a whole new way to cook on the Lodge Sportsman Grill (LSG)! In this video, I show you how to use the RotoQ-360 manual wind-up rotisserie to cook a perfectly roasted chicken over hot coals — no electricity, no batteries, just pure mechanical power. The Lodge Sportsman Grill is a classic cast iron hibachi…
Get ready to impress your guests with these delicious Jalapeno Popper Pig Shots! They’re the perfect appetizer for any occasion and will have everyone coming back for more. Learn how to make them in this mouth-watering video from Ash Kickin’ BBQ! -LINK FOR MY RUB (Use code: ASHKICKIN to save 10%): -Grill Pinz: -Cookshack FEC100:…
The Coyote Stainless Steel Electric grill is the perfect addition to any small patio or apartment balcony! It is powered by a 1,300 watt heating element capable of reaching searing temperatures. This grill can be used as a tabletop grill, built into an island or pedestal mounted. In this video, we grill test it by…
Vegetables: – 400 g (about 4 cups) green cabbage, very thinly shredded – 200 g (about 2 cups) red cabbage – 2 large carrots, julienned or thinly shredded – 1–2 tbsp vegetable oil – salt and pepper, to taste Dressing: – 100 g (about ½ cup) mayo – 1 tbsp apple cider vinegar (or white…
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It’s that time of year in TX. Why haven’t you made dove poppers yet?
This Irish trip was awesome
…but seriously..WHERES THE RIBEYE!?!?
❤ love this. Make more videos with the Canadian. 🇨🇦🍁
This was a wonderful series to show off Ireland!
Amazing series. I'm heading to Killarney next July so I'll have to check out some of these locations.
Hi Bradley. I'm a long time subscriber and your videos have really helped me up my game in BBQ. I'm also Irish, and the three videos you posted of your Irish adventures have been a joy to watch.
Also great to see the Gravediggers pub getting a look in. A Dublin institution. You certainly saw some great spots and it's was great to see you all having such a good time.
Peace. And be sure to cook something tasty today.
Bradley, just wondering if you have plans to join Matt
James at his food truck in Bath, Ontario at McKinnons Brewery…as a fellow Canadian I would like to see it happen….keep up the great videos.
I know I'm referring to an earlier episode in this series, however:
I think "Bones" is the ghost, with you "Brad" as second choice.
This was my favorite video of this format. How long did y'all grill those oysters for you think?
“Sea aster”😂
This is great.
Too much fun! What a trip and thank you for sharing!
The full Irish experience…
I really love these "on the road" videos……so much fun watching ya'll have fun.
Loving this Irish series – showing us up in a good light! Those pints of Guinness though
great to see you having such a great time here in Ireland and showcasing Irish produce. hope you enjoyed it
Didn't even kill the lobster before throwing it in the boiling water 😂
I watched this video way earlier, but I just couldn't get one thing off my mind… What happened to the ribeye?
You could spend your days there & your nights in the "Haunted Castle"…
Damn, they played an Alred commercial before your video.
Sorry to see this Irish part of the series finish. Great ending. Beautiful house. Wonderful food, awesome people.
Awesome Brad & Co. – Loved this "on location" video – Cheers!
Among so many of yours I’ve enjoyed, this may be my all time favorite. Super crew and hosts in gorgeous Ireland!
Those oysters looked absolutely phenomenal and MASSIVE! I haven't had too many oysters but I can imagine they were delicious!
Awesome
A great looking time, jealous.
You are supposed to humanely dispatch the lobster before you steam or boil them
Raw oyster's I can't do, on the half shell on the grill I'll take five. Looks like an amazing time, these videos are fun because it looks like your having a blast.
Nice Video.
#STAYSAFE
#PHILLYPHILLY 🇺🇸
Glad to see you are having FUN in Ireland
More lamb, hell yea! I'm convinced the lamb haters on your channel just haven't had properly made lamb. 🙂
Probably ask the English what they call the Thanksgiving 😬
You lost me at seafood. Garbage food.
You're slowly becoming a modern-day Keith Floyd.
I love your back yard videos, but your travelogues are just fantastic. Keep up the good work!
What is Bones’ sweatshirt brand please? 😂