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Pan sauce is a game changer for home cooking
🤌🤌
Anyone know a like substitute for Sherry Vinegar?
I quite haven’t figured out all the dizzying variations of vinegars.
Thanks!
Thank you! I would appreciate more of these informative, valuable Shorts; instead of some of the ridiculous, overdramatized videos you do. Julia- Her taste testing reactions are so fake.
Yes, I could eat the schmaltz by itself with some good bread!
Best sauce I’ve made from that by far is a mushroom cream sauce you just wanna start with the same thing the fond garlic and shallots and then add mushrooms to brown then deglaze with white wine/ white vinegar and then add heavy cream and season
Tasty
Add gelatin to make it like a demi glacé
❤❤❤❤❤
Looks marvelous! Thank you for this idea!
Fond is my love language
It’s always about the seasonings, sauce etc, and never the actual dish lil bro