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This Bourbon BBQ Chicken Dip is the first dip in our dip series, and it deserves a permanent spot on your fall party spread! Creamy, smoky, and loaded with sweet BBQ flavor, it’s a touchdown in every bite. Hosting game day or a cozy fall hang? Get all your ingredients delivered from Dierbergs with Shipt,…
I decided to make this video as a celebration of both of my channels. Putting Grill (Guga Foods) vs Sous Vide (Sous Vide Everything) against each-other and make an awesome fun video for all that have subscribed to both of my channels. I have a lot of fun making these videos and as you can…
Hoe maak je perfecte hamburger broodjes op de bbq? Ik zoek altijd naar makkelijke recepten voor brood die ‘idiot proof’ zijn. Ik heb ditmaal weer een simpel brioche deeg recept gevonden en zelf een beetje aangepast voor de BBQ! Deze hamburger broodjes (burger buns) zijn makkelijk om te maken en echt waanzinnig lekker, zelfs zonder…
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looks good
Try using water and worchestershire sauce in a spray bottle as a binder. After you put your rub on, give the entire brisket a generous coating of beef bullion powder. While cooking, use a spray bottle with apple cider vinegar, apple juice and water mixed evenly. I wrap when the fat starts to pull back and I pull the brisket at 198°. When wrapping, you can pour some beef tallow on the brisket if you want. Wagyu tallow tubs are cheap.
I cook BBQ competitively and won 9th in the Carolinas last year, for what it's worth.