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I try to fry round scad and have some drink with my family. 今天做的巴浪魚乾需要等待它風乾，我用之前做好的魚乾做一道菜：炒巴浪魚乾，超級美味，快來看看吧！ 持續不斷為大家介紹閩南地區的美食，我是大頭莉，我在我的頻道手工製作各種閩南地區的美食，麵點、小吃、海鮮、飲料應有經驗。雖然住在鄉村，但是鄉村生活充實且美好，如果喜歡我的視頻，大家記得點讚並且關注我的頻道！ – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – 油管主頁： https://www.youtube.com/channel/UCnWCPMxbRECD_sLY9k1GfHQ – – –…
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