😀Filipino Fish Steak 2024 | 15-minute Fish Recipe | Perfect with rice. [Try Now]

Filipino fish steak, known as “Bistek na Isda,” is a savory and tangy dish featuring fish slices, usually tanigue (Spanish mackerel), cooked in a flavorful marinade of soy sauce, calamansi or lemon juice, garlic, and onions. The dish is typically pan-fried, creating a delicious blend of sweet, salty, and citrusy flavors.

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