Pulling the bones out of my beef short ribs!

Have you ever tried smoking meatballs? If not, you’re in for a treat! In this video, I’ll show you how to create mouthwatering smoked meatballs that are perfect for sandwiches or tossed in your favorite spaghetti dish. These flavorful bites are sure to impress your family and friends. Don’t miss out—watch the related video to…

Texas style spareribs There’s definitely an art to smoking these type of ribs so let me break it down for you Ingredients: – 2 racks of intact spareribs – @oklahomajoes Texas BBQ rub or you can use salt and pepper Fuel: -lump charcoal Post oak -Post Oak wood splits Spritz ingredients: 2:1 ration of water…

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Matt teams up with Cooper from Bar-A-BBQ, a recently named Texas Monthly Top 50 BBQ joint, to cook some saucy and delicious backyard BBQ chicken! In this episode, they show us how to make the perfect “saucy finger licking grilled and smoked chicken.” A “budget friendly backyard dish” as Cooper calls it. In this recipe…

Step up your grilled cheese sandwich with this Avocado Grilled Cheese. Creamy avocado paired with melted cheese between perfectly toasted bread, this sandwich will be your new favorite lunch. Full Recipe: If you want to make your grilled cheese fancier, then step up your game with this delicious avocado grilled cheese. The avocado pairs wonderfully…