Bossam or Korean boiled pork wrap recipe ⬇️ 2-3 lbs thick pork bellies 1 tsp black peppercorn Ginger 7-10 gloves garlic (2 tbsp minced garlic) 2 tbsp dwenjang or Korean feremented soy bean paste (not miso) 4 bay leaves 1 tsp ground coffee 3 stalks of green onions (the white stem) 10-12 cups of water…
This crispy fish has a sweet, tangy and spicy sauce made with lots of chili and garlic. It is a very popular dish in Thailand. Ingredients: • Sea bass 1 • Salt • Black pepper • Garlic • Ginger • Green chilli • Spring onion • Turmeric powder ½ tsp • Red chilli powder ½…
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Let’s celebrate World Health Day 2024 by baking some delicious Double Chocolate Brownies because Healthy is not Boring! As a chef specializing in healthy cooking, I’ve had the privilege of witnessing first-hand the transformative power of nutritious, wholesome meals & as a mother I realize through many experiments that through a little bit of creativity…
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Ingredients
200 ml milk (warm)
200 ml water (warm)
8 g dry yeast
2 tablespoons sugar
100 ml vegetable oil
100 g butter
1 teaspoon salt
5.5-6 cups flour
for the filling
chocolate paste or
boiled condensed milk
For the dough, knead a soft dough that does not stick to your hands, cover it with an airtight lid and leave for 1 hour. Divide the fermented dough into 2 and roll out both doughs as shown in the video. Place on a baking sheet, cover and leave for 10 minutes. Bake at 190 degrees until golden brown. Enjoy!❤❤❤
Hola revisa el procedimiento con los ingredientes (queso) cuál ?
Творог зур чикса кк
Ажойиб шакл👍
🎉🎉🎉
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❤❤❤ lovely! 😊 10x!
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Delícia 😋😍 amei!!
O prezentare, perfecta, credeam ca am văzut tot! ❤️ ❤️ ❤️
Excelente Idea,,Muy buena Presentación,,❤😮😮😮,,, Gracias
E s receita
Very beautiful 🎉
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