Giving this brisket a quick trim and mustard binder! #bbq #brisket #howtobbqright #bbqseasoning 🔥🔥

In this Big Green Egg Vs Pellet Grill BBQ Battle, I pit (pun intended) the Egg vs the Yoder YS1500 and make pork spare ribs on both. Were you surprised by the results? Let me know in the comments! And if you liked this one check out my Baby Backs vs Spare Ribs Battle at…

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My Magical “burner” – Please LIKE and SUBSCRIBE Patreon.com/chudsbbq Chudsbbq.com Insta: chudsbbq Sausage Recipe: ►Full list of things I use and recommend: _________________________________________ ►Chud Rub and 16 Mesh Black Pepper ►Fogo Charcoal ►Weber Kettle ►Meat Grinder ►Sausage Stuffer ►Meat Mixer ►Chamber Vacuum Sealer ►Pepper Cannon ►Sous Vide ►Toaster Oven ►Thermometer ►Flame Thrower ►Fire Blower ►Cold…

This is what you want! #food #cooking #shorts #bbq @buzzfeedtasty source

Here I share with you the perfect chicken kabob made fast and easy on a charcoal bbq. source

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