Similar Posts
Smoker Review 2025: Review of the Texas Smoke King from M&M BBQ Company
Reo Spices: Texas Smoke King: Bar-A Merch: Rib Glaze Recipe: Welcome to our latest video, where we dive into the world of BBQ with an in-depth “smoker review 2025” of the Texas Smoke King by M&M BBQ Company. Whether you’re a seasoned grill master or a backyard BBQ enthusiast, this video is for you! Join…
Garlic & Chili BBQ Chicken Burgers – The Juiciest Grilled Burger Recipe!
#shorts Are you looking for a delicious and easy-to-make BBQ chicken burger recipe you can make at home or on BBQ? If so, you’ve come to the right place! This recipe is packed with flavour, thanks to the garlic and chili, and it’s sure to be a hit at your next cookout. Plus, it’s super…
CRISPY Grilled Shrimp (Prawns) with Lemon Garlic Butter Sauce
To say this is amazing is an understatement…. it is, quite simply, the BEST way to cook prawns on the BBQ! source
What is this thing hanging on my gas grill?
What is this thing hanging from my gas grill? I’ll show you! This demo does not follow the full procedure for lighting the grill with this method. Make sure the gas burners are off, light the match, put the match near the burner, and turn the gas on. That avoids any gas build up and…
21 Comments
Leave a Reply
You must be logged in to post a comment.
20 dollars for mysterious and unappetizing beef… Ground beef is 6 bucks a lb at whole foods I'ma pass
Comes with a free batch of microplastics
No thanks
From the taste you describe it soubds likr heart 🤢
Looks like dogfood.
🤮
Yes. I got it before. No good and expensive.
Kevin needs to put more work in
Can you start reviewing food from Sam’s Club?
Haven't tried them all, but their Thai-Style Coconut
Chicken is probably the best one they have.
Yeah I’m gonna pass on that. When the beef is shiny af I’m suspicious. It legit looked like liver.
Thanks for the warning!
Looks like "fit for animal consumption" beef.
"What grade is that exactly?"
"Grade?"
$20 for a pound of trimmings and 10oz of sauce? Hell nah, not even worth the convenience. Walmart has sirloin for $13.99/lb, freeze it for an hour, slice thin, $4 for a jar of bulgogi sauce and treat yourself to a beer with the remainder.
U paid $20 for this bro hell naw
The almost immediate wince and look down at the plate really tells a story in just one second
Also, having tried a smaller package of this out of curiosity since it was on clearance, I feel even your score is too generous
Try the On the Street Foods brand Bulgogi if you haven’t already. It’s sold at Costco.
The beef reminded me of leftover London Broil that's been sitting in the fridge for a few days, lol.
Honestly think u cooked it backwards. With precooked beef should have started reducing the sauce and then added the beef. Ur only looking to warm through not actually cook it.
Sir, that’s dog food.
It looked like liver somewhat. It probably was since you tasted liver. Or a mix of beef cuts. Yuck.