Apple and Cinnamon Cake in a Rural Style🥧

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The weather is gradually getting colder, and in this cold weather, a apple and cinnamon cake with a warm cup of tea can lift your spirits for an afternoon treat.
This delicious and soft cake with a heavenly flavor can be made without an oven, either on the stovetop or over charcoal, following the method you saw in the video.

🔴Ingredients:
4 eggs
1½ Cups Sugar
3 Cups Flour
½ Teaspoon Vanilla
½ Cup Yogurt
⅔ Cup Liquid Oil
⅔ Cup Boiling Water
1 Teaspoon Baking Powder
Apple
One Teaspoon Cinnamon Powder

Note 1. Grease the mold with butter and dust it with flour so that the cake can easily come out of the mold.

Note 2. Cook for forty-five minutes in a pot with low heat and a closed lid to allow the cake to fully bake.

Note 3. After the cake is well-cooked, apply heat from the top to give it a golden finish.

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