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Cozy dinner idea. Stuffed shells with ground beef 🍝🍅 #cooking

Byamazingfoodstv


Ingredients:
– 1/2 small onion
– 4 garlic gloves
– 1 lb ground beef
– 1 tsp paprika
– 1 tsp black pepper
– salt to taste
– jumbo pasta shells
– tomato sauce
– 15 oz ricotta cheese
– 1/4 cup parmesan cheese
– 1/2 cup mozzarella cheese
– 3 tbsp parsley
– spinach

bake at 350 degrees for 35 minutes (covered)
Broil on low heat for 3 minutes (uncovered)

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7 Comments

  5. I haven't seen stuffed shells in perhaps 2 decades. I hated them as a kid. It seems as soon as I developed an adult pallet & appreciation for ricotta, they went off the menus. New and inventive ravioli took its place. I do love these creative ravioli recipes, like pumpkin ravioli and crabmeat ravioli. Don't know why the easier shells didn't stick around for these fillings.

  7. Ingredients:
    – 1/2 small onion
    – 4 garlic gloves
    – 1 lb ground beef
    – 1 tsp paprika
    – 1 tsp black pepper
    – salt to taste
    – jumbo pasta shells
    – tomato sauce
    – 15 oz ricotta cheese
    – 1/4 cup parmesan cheese
    – 1/2 cup mozzarella cheese
    – 3 tbsp parsley
    – spinach

    bake at 350 degrees for 35 minutes (covered)
    Broil on low heat for 3 minutes (uncovered)

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