100-Year-Old Indian Village Breakfast | Karuppu Kavuni(Black Rice) Recipe | Healthy Traditional Food

Experience a traditional 100-Year-Old Indian Village Breakfast made with wholesome Karuppu Kavuni (Black Rice). In this video, we prepare soft and nutritious Black Rice Idiyappam (String Hoppers) using age-old village cooking methods.
This healthy traditional breakfast is served with a delicious mushroom kurma, making it a perfect combination of taste and nutrition. The earthy flavor of mushrooms with rich kurma gravy pairs beautifully with soft idiyappam.
✨ Traditional Ingredients Used:
Karuppu Kavuni (Black Rice)
Fresh coconut
Mushrooms
Spices for kurma
🍽️ Health Benefits:
Rich in antioxidants
High in fiber
Supports healthy digestion
Natural and wholesome traditional meal
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