I Made Goldees BBQ at Home (#1 in Texas)

Byamazingfoodstv


Brisket, Spare Ribs, Turkey Breast, Beef Ribs Goldees BBQ Style!

VIDEOS & CHANNELS MENTIONED:
🔥GOLDEES BBQ WEBSITE:
🔥 @jirbybbq SPARE RIBS VIDEO:
🔥 @jirbybbq TURKEY BREAST:
🔥@MeatChurchBBQ GOLDEES BEEF RIBS:
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* My SMOKER and STOVE *
Camp Chef WOODWIND PRO:
Camp Chef Apex:
Weber Smokey Mountain 18″:
Weber Kettle 22″:
250 Gallon Offset (IM Justin and tell him Ant sent you):

* The Best Online Meat Dealer*
PORTER ROAD:

* HTLT – Best Tasting Protein and Supplements
Their Website:
Use Code “antsbbq10” for 10% Off any purchase, no restrictions!
F.Y.I. The Vanilla PB Protein Powder is INCREDIBLE see my review here:

*Custom Cutting Board*
North Country WoodCrafting NY:

*Other BBQ Equipment *
o Starter Cubes –
o Butcher Paper –
o BBQ Gloves –
o Cotton Liners –
o Nitrile Gloves –
o ThermoPro Thermometer –
o Boning Knife –
o Slicing Knife –
o Knife Sharpener –
o White Cutting Board 30”-
o Apron –

* VIDEO EQUIPMENT *
o Camera – Canon M50 Mark II-
o My Lens –
o 67mm ND Fader –
o Lapel Mic –
o Wireless Rode Microphone –

To help support the channel, please consider using my affiliate links above. I get a commission from the sales made from these links which helps fund the meat and tools for BBQing on this channel. Thank you!
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Music Credits:

All Music in this video was produced by @ChrisDoughtyMusic

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#bbq #antsbbqcookout

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38 Comments

  4. Hey Ant, my mother-in-law bought this tiny 2lb brisket flat from the store and wants me to smoke it. Not sure if it will work because it’s so small. Should I cook lower than 250 since it needs more time to get some bark on it? Any tips for it would be much appreciated. Thanks!

  17. Yo ant I have a question my Goldees brisket and all purpose rub just came in, did you only season with the brisket rub or did you use anything else?? Just want to make sure using just the rub it's going to be salty enough. Thanks for any feed back!!

  25. I started using Goldee’s rub on beef within the last 2 weeks. I have to say it is defiantly impressive. I also put my meat on the cooker while its warming up and that has made a pretty big difference in the amount of smoke into the meat. I run 225-235 or where the cooker decides to settle lol. there is a pop that comes with the goldee’s rub and everyone that tasted it as what it was. I just told them to research Goldee’s Q. I used the foil wrap rested for 12ish or more hours. I am impressed with the brisket rub. I have not tried the all purpose rub, but i like you review over it.

  30. I dont think there is good news on turkey this year apparently there is already a sizable shortage (i forget why) but there were reports to expect higher prices than normal this year. I wish you luck as it seems like your just getting to put huge smiles on peoples faces and belly !

  32. Ant, the food looks so good. Do you know how the BBQ Sauce differs from traditional Texas style sauce based on the taste or ingredients? It looks more orange than a lot of TX style sauces I've seen in the past.

  34. You’re production of these videos is amazing
    Make them a joy to watch, laugh and learn!
    I love that you’re not always patting your own back once you try you’re bbq.
    Very refreshing as opposed to some of others Im sure people watch.

  37. Ant,
    Super entertaining!! Snoop Dog in an Ant video! Who would have thought? Even better, now we got to see Old Man Ant! I would like to request a short series of Grumpy Old Man Ant bbq!🤣 This could be the best thing since bbq with Randy. Btw, just last week Jeremy Yoder promised me in a live stream that Randy would be back! With this whole tribute to Goldee’s, I was hoping that Jirby would make a guest appearance. After all, you had Super Bowl halftime show star Snoop Dog!
    So what do you think is in the Goldee’s rub that makes it so good?

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