Hello & Welcome❣️YES, YOU ARE READING THIS CORRECTLY, MEXICAN STYLE BIRRIA SEAFOOD BOIL STEP BY STEP. That includes detailed steps on how to make the new birria seafood boil seasoning and how to fusion your seafood boil. Hope you enjoy this recipe as much as our family. Lots of love, Stephanie and Cloud 💕

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The BEST BIRRIA RECIPE- https://www.youtube.com/watch?v=tc_XH70lBs4
#seafoodboil #birria #mexicanfood
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Ingredients

Birria seafood boil seasoning
10 Guajillo chiles
4 bay leaves
3 Tbsp chicken tomato bouillon (adjust to taste)
1 Tbsp Mexican oregano
1 Tbsp black pepper
1 Tbsp garlic powder
1 Tbsp ginger powder
1 Tbsp smoked paprika
1/2 Tsp ground clove
Optional spice Chile de Arbol

Birria seafood boil sauce
1/2 cup of Birria seafood boil seasoning
32oz of chicken stock or broth
2 stick salted butter
1 chopped onion
6- 8 garlic cloves
1 to 2 shredded carrots
1 small can of tomato sauce
2 Tbsp white vinegar
2 Tbsp lemon pepper
1 tbsp grainy mustard
Juice one lemon
A big bunch of chopped cilantro

Seafood boil
8 to 10 cups of water
1/2 cup white vinegar
2 medium onions
1 head of garlic
2 bay leaves
2 Tbsp tomato chicken bouillon (adjust to taste)
2 celery sticks
1 1/2 Tbsp soy sauce
The desired amount of eggs
Lost of lemon
3 pounds of shrimp
3-5 lobster tails
4 king crab legs
3 to 6 Dungeness crab legs and knuckles
8 sausages
7 to 10 carrots
4 to 6 corn on the cob
10 red potatoes
2 Tbsp Old Bay seasoning

TIPS‼️
Adjust spice (Chile de Arbol ) and bouillon to taste
-Extreme spice use 8 chiles de Arbol
-Spicy use 2 to 4 chiles de arbor
-I said boiled egg in the video; Use uncooked egg when making a bag
-If potatoes are too big slice in half for a faster cook time

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Instant Pot Aura Pro Multi-Use Programmable Slow Cooker with Sous Vide, 8 quarts, Silver

Vitamix

Acrylic Spice Containers

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