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AIR FRYER Pork Chops Simple Recipe in under 10 minutes | EASY and TENDER!



Hello everyone! This is Ann from Ann’s Home Cuisine. I’m sharing home-style cooking from the traditional way to the modern way by using Instant Pot or Air Fryer or other appliances. I also love to bake and would love to share the recipe as simple as possible.

✿ Full Recipe –

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Philips Air Fryer XXL –
Crispy Pork Belly –
Lechon Kawali Air Fryer –
Lechon Belly Air Fryer –
Air Fryer Pork Chops with Steak Seasoning –

✿ About
This is one of the easiest ways to cook the Pork Chops using Air Fryer. With the use of the Air Fryer, you can cook the pork so easy, tender and so delicious! In this recipe, I only used basic seasoning. You can adjust the amount of seasoning and/or add other seasonings of your choice. Very useful especially when you are in a rush. Hope you give this recipe a try.

✿ Ingredients:
3 pcs Pork Chop –
Salt –
Pepper –
Lemon Pepper –
Paprika Powder –
Garlic Powder –

Note: adjust the amount based on your preferences

✿ Steps:

Note: Servings of my recipes are typically 5-6 family members.

#annshomecuisine #airfryer #porkchops

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✿ Music Credit:
Easy Lemon 30 Second by Kevin MacLeod is licensed under a Creative Commons Attribution license (
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Old Bossa by Twin Musicom (twinmusicom.org)

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41 Comments

  1. hi Anne, It would be nice if you took into consideration the rest of the world, we go by Celsius, not Farenheit, I am in New Zealand, Australia, the UK also go by the International Metric system, so does South America. Could you please next video make it in both Units of measurement?

  2. One of the best videos of "how to" I've seen. Quick, simple, all cooking temps and times outlined in bold. Very little discussion; you let the finished meal do the talking. Outstanding! New subscriber here. Thank You!!

  3. I made the dish tonight. It was epic fail. Not sure what went wrong. I use thin boneless chops. I made about 12 pieces and used my air fryer from the oven to make a batch at once. Was I suppose to use baking rack? Mines came out so salty and was not able to eat any of it and rinsing out with water still didn't get rid of the saltyness. Can you please advice as what went I did wrong? Thanks!

  4. Hi…
    So for air fried pork chop, it doesn’t need to brine for couple hours before following the steps in your video..?
    Also, if is a must for paprika powder..? Can it be replaced by any other powder? As I don’t like spicy pork chops 😅😅

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