Air Fryer vs Deep-Frier Chicken Wings
When it comes to chicken wings, can an air fryer deliver the same delicious crunch and flavor as a deep-fryer? Lisa McManus and Hannah Crowley put the air fryer to the ultimate test, to see which kitchen appliances it could replace.
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Stop the etching!
I make a batter for my wings in the air fryer. It’s not that wet, but I do use an egg and brush with avocado oil. Oh, don’t forget my seasonings. ❤❤❤❤
There is a difference and they're glossing it over with a sleigh of mouth. Well done, ladies.
Interesting, but nit really a comparison. One is battered, one is not. Obviously the air fryer would be a little healthier.
400 for 40-45 minutes. The crisp is really good.
I showed this video to my neighbor and she said oh you need to read the book Rogue Remedies by Ruth Vance. Turns out FOUR women on my street have already read it. That should tell you something.
I actually think it's your method, but I've done baked wings after being dried in a refrigerator with a little bit of seasoning and baking soda
I understand that's not what being debated here, but they're legitimately some of the best wings I've ever made
Interesting
Interesting 🎉