All New Stainless Charcoal Grill! | Chuds BBQ



Check out the all-new Chud Grill here!

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►Full list of things I use and recommend:

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Pots & Pans
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►Made In Stainless Clad Set

►Made In Carbon Steel Set

►Made In Wok

Knives
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►8″ Chef’s Knife

►6″ Nakiri

►Boning Knife

►Bone Saw

Meat Processing
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►Meat Grinder

►Sausage Stuffer

►Meat Mixer

►Meat Slicer

Appliances
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►Weber Kettle

►Chamber Vacuum Sealer

►Sous Vide

►Toaster Oven

►Deep Fryer

►Vitamix Blender

►Kitchenaid Mixer

►Food Processor

Ingredients
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►Chud Rub and 16 Mesh Black Pepper

►Fogo Charcoal

►Wagyu Tallow

►Dough Conditioner

►High Temp Cheese

►Pink Salt

►Sodium Citrate

►Hog Casings

►Sheep casings

Small Cooking Tools
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►Garlic Mandolin

►Pepper Cannon

►Instant Read Thermometer

►Flame Thrower

►Fire Blower

►Cold Smoke Generator

►Injector

►Scale

►Rub Tub

►Burger Press

►Butcher paper

►Paper stand

►Cutting Board

Welding Tools
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►Blowtorch

►Welder

►Angle grinder

►Grinder Blades

►Chop Saw

►Pipe Level

Camera Gear
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►Camera

►Camera Lens

►Tripod

►Drone

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32 Comments

  1. Looks like a solid grill and well thought out for the guys that grill everyday.
    And to the people complaining about the price its 304 stainless not painted sheet metal.
    You get what you pay for!
    PS Stop putting Ketchup on your steaks

  2. As others have said, I don't fault him for making this, but $2k for a charcoal grill is nuts. It's particularly nuts when you consider that the similarly-priced Chud Box includes a grill grate that allows it to perform as a direct heat smoker and a charcoal grill. Definite pass on this.

  3. You have to say hands down you deserve all the success you are having.
    I’m in the Uk and had my name down on a Chud box but at the £2400 to £2700 price I had second thoughts and I have 6 USA smokers so I’m used to the cost of anything imported.
    But I have to say your continued product development has to be applauded, that and the fact you’re so likeable with a fantastic channel.
    I do like the adjustable charcoal basket and sliding grates,so thanks for probably making my wallet lighter when they eventually land here.

  4. Looks amazing. I run a company that makes American Cooking Equipment as well and if you make things right you will only need to buy them once. Instead of 304 stainless steel I would recommend using 316L stainless steel. The cost difference is worth the durability.

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