Similar Posts
Why Do Koreans Do This?
Why Do Koreans Do This? Socials — Videographers Spencer Fabe Chris Arceo #cooking #foodscience #porkbelly #koreanfood #trending #viralshort #shortsfeed #shorts #삼겹살 #fyp #korea #korean source
Best ever icecream sandwich recipe of all time 😍cookie recipe of your dreams! #shortsfeed
Tell me you wouldn’t choose this over a regular ice cream sandwich. 🍪 Warm, gooey cookies stuffed with @magnum.india brownie ice-cream ! Crunchy chocolate shell, soft brownie centre, and rich Belgian chocolate melting in every bite. This is comfort, indulgence, and nostalgia all rolled into one insane dessert. Definitely not going back after this. 🤎✨…
Adobo: the ultimate filipino dish! #food #filipinodish #lutongbahay #ulam #populardish
Adobo, a popular Filipino dish and cooking method, is a braised meat (often chicken or pork) dish, marinated in vinegar, soy … source
韓式泡菜燉豬肉🐷! 酸酸鹹鹹的滋味，非常下飯!😋#簡單做法#韓式料理 #韓國吃播
材料ℹ️ 蔥，洋蔥1個，砂糖，料酒（米酒） 韓式泡菜. source
30 Comments
Leave a Reply
You must be logged in to post a comment.
I love broccoli and love the stem too. But interested to hear “how we should handle the stems” from your point of view.
Anyone else think he said "broccoliasaurus?"
I saw your video (and had a large fresh broccoli in the fridge). Followed all your instructions for peeling, cutting and roasting and it turned out delicious! We had that for dinner and both my husband and I loved it. Thank you!
Thank you Dan for sharing your wonderful recipes with us. Sending blessings to you.
Nope. Only florets for me!
I agree, the stems are yummy!
Am I the only one to sexualize this?? Sorry, that's just my brain.
My sister asked me to get broccoli for a family meal. She was surprised when I DIDNT throw the stems away.
“Throw them away?! Never, they’re delicious!”
You had me at cheaper
I last did the math on the cost a year ago, but it was way cheaper to just buy the heads then. I'll have to check again.
Stems are so good!
I love the stems!
The real answer is neither
ribeye
What is a good way to fix the stems?
There is zero nutrients to broccoli…
I’ve just always liked raw broccoli.
It's cheaper per pound, but is the nutrition from the stem good enough to make it worth it? Most of the value in broccoli is in the florettes anyway, and aside from fiber, the stem doesn't contribute nearly as much. So if you average out the nutrition by weight, is it still cheaper than buying the crowns alone?
Could not STAND broccolis stalks at all until I met broccoli slaw. Add a creamy or tamari based sauce with some carrots and cabbage and mix-ins and it’s delicious.
Always prefer the stems! Peel the hard skin off and they steam tender in no time!
One time I steamed a whole broccoli with salt and pepper and was surprised at how good it was
I’m a stems person. I never did like the crowns
Obsessed with stems. Not a fan of the florets a
T all
Nothing says you believe a thing you say like not elaborating on it whatsoever.
Nice try Satan.
Well I'm 57 I still eat the crown I don't eat the stem of broccoli. And I prefer eating it raw or steamed never cooked
Delicious is subjective. Although I agree but this wouldn't simply change someone's perspective. Gotta throw science in there. More fiber etc
All I can see is his lip….is this man related to Sylvester Stallone
Stems are sweeter & tastier
I didn't think the stem contained much nutrition…fiber mainly?