Are You Cutting Against The Grain? #Shorts 

i slice with the grain, no gods, no masters

“I said across the grain not up it!” -Dark Helmet

I do wish that you had used multiple cuts of meat. It is not always so easy to see. I watch a lot of cooking competition shows, and I have seen multiple highly skilled,professional chefs cut with the grain, by accident.

unfortunately, there are those that don't know this.

You ever just be too old, to the point where you get annoyed with obvious information?

Meat 101.