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No Maida Bread from Leftover Roti Dough | Easy Atta Bread Recipe | Zero Waste Baking”
I turned leftover roti dough into soft, fluffy bread — no maida, no fancy ingredients, and no waste! If you’re looking for a healthy, zero-waste bread recipe using atta, this one’s pure magic. It’s hearty, wholesome, and unbelievably easy to make at home. Whether you’re into simple baking or just tired of throwing away dough,…
வீட்ல தயிர் இருந்தா நாவில் கரையும் ஸ்வீட் செய்யலாம் வாங்க | Sweet Recipes in Tamil
வீட்ல தயிர் இருந்தா நாவில் கரையும் ஸ்வீட் செய்யலாம் வாங்க | Sweet Recipes in Tamil #tamilfoodmasala #sweetrecipe #snacksrecipe This channel is about Veg and Non-veg Recipes, Sweet Recipes, Spicy Recipes, Lunch Box Recipes, Kids Recipes, Evening Snacks, Traditional Recipes, Healthy Cereal Recipes, Fresh Juices Etc… If this channel helps you or if you have any suggestions, let…
watch till end fried chicken at home#shortvideo #food #chickenrecipes
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Thank you ❤❤❤❤
i slice with the grain, no gods, no masters
I often cut with the grain to portion, so that when plated, people can cut against the grain.
“I said across the grain not up it!” -Dark Helmet
Thank you for finally demonstrating exactly what ‘against the grain’ means in slicing, I never knew.
I do wish that you had used multiple cuts of meat. It is not always so easy to see. I watch a lot of cooking competition shows, and I have seen multiple highly skilled,professional chefs cut with the grain, by accident.
Perpendicular?? Oh damn
unfortunately, there are those that don't know this.
Nooo waaayyy?!?!? What an amaaazing trick!!! 😳😳😳
You ever just be too old, to the point where you get annoyed with obvious information?
Gross
Meat 101.
First